We cook in clay pots over a low flame for many hours, serving family recipes from North Africa and the Balkans. Our sustainable restaurant focuses on farm-to-table supplies, based on reservations. Please note that some recipes may require reservations made a day in advance.
We love having you here and making your dining experience fantastic! If you plan to take some food home, please bring your Tupperware.
Thank you for helping us support our eco-friendly initiatives!
We can't wait to see you soon!
We are committed to maintaining top quality in our slow cooking. Being a sustainable restaurant means we proudly source our fresh ingredients from local farmers, ensuring you enjoy the finest seasonal flavours throughout the year.
We don't have customers- we have guests.
We don't have visitors- we have friends.
We are Slow Cooking our Family Recipes.
We are a sustainable restaurant, among the best in town.
Come Hungry.
Open today | 11:00 am – 10:00 pm |
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